Fried Snack Food Deoiling Machine

The fried food oil removing machine uses centrifugal movement as its working principle to achieve the purpose of deoiling.After deoiling, the taste of food is improved, and the oil can be recycled, so the use of oil is saved and the production cost is saved.The machine deoiling efficiency is high, easy to use, is dozens of times of artificial efficiency, can achieve the real time and labor saving.The fried food oil removing machine is widely used to deoil a variety of materials, such as french fries, potato chips, fried peanuts,etc.



Fried Snack Food Deoiling Machine Features:

• The fried food oil removing machine is equipped with shockproof system, which will not vibrate in the process of oil removal, with low noise and more convenient to use.
• High degree of automation, with electromagnetic brake, digital automatic control, advanced technology to ensure efficient deoiling.
• The fried food oil removing machine adopts a time controller to control the working time, and the deoiling time can be set freely according to the raw material.
• The fried snack food deoiling machine adopts large diameter oil outlet, which can quickly remove the oil in the deoiler and improve working efficiency.

Deoiling Effect


Fried Snack Food Deoiling Machine Working Principle:

By using the principle of centrifugation, the machine drives the drum to rotate at a high speed. The oil of the fried food is centrifuged under high-speed rotation, and the oil splashes out from the space around the drum to achieve the purpose of oil removal.

Fried Food Oil Removing Machine Working Video: